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Get Free Rubio’s Chips & Guac for National Chip & Dip Day
To celebrate National Chip and Dip Day, Rubio’s Coastal Grill is giving away free chips and guacamole to Rubio’s Rewards members, with any order on March 23. Rubio’s guacamole is made fresh daily using rich Hass avocados, cilantro, garlic, lime juice and natural sea salt. To receive the offer, simply log in to your Rewards account and place your order on Rubios.com or through the Rubio’s app, or scan your personal QR code at the register.
Celebrating their 40th anniversary this year, all Rubio’s Coastal Grill locations are debuting refreshed store décor and packaging, and offering new dishes highlighting the company’s commitment to fresh, sustainable seafood and the flavors of Baja. Enjoy the new Baja Chimichurri Bowl or Two Taco Plate featuring wild-caught Red Argentinian Shrimp, and the Puerto Nuevo Burrito featuring wild-caughtLangostino Lobster, available for a limited time. 
Rubio’s guests in California, Nevada and Arizona can earn free drinks, desserts, tacos and entrées by joining Rubio’s Rewards. Members can sign up online or through the Rubio’s App, and start earning points toward free food. For more information about Rubio’s Coastal Grill and to view the menu, visit Rubio’s, Facebook, Instagram and TikTok. You May Also Like
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Celebrate National Shrimp Day at Rubio’s with $6.99 Shrimp Entrées
Celebrate National Shrimp Day at Rubio’s on two days this year, Monday, May 9 and Tuesday, May 10, when all Rubio’s shrimp entrées are just $6.99 with the purchase of any drink. Simply enter the coupon code TASTY with your order through the Rubio’s app, or online at Rubios.com. Or, scan the coupon https://www.rubios.com/coupons/national-shrimp-day when ordering at any Rubio’s.
Rubio’s guests can visit locations across California, Arizona and Nevada and enjoy any shrimp entrée on the menu, including seasonal favorites, the Chipotle Honey Argentinian Shrimp bowl, burrito or two taco plate. Available for a limited time, the wild-caught, grilled Red Argentinian Shrimp features a sweet-spicy kick of honey and chipotle peppers. With its large size, bright color and exceptional flavor, wild Red Argentinian Shrimp is a Rubio’s fan favorite. Guests can also choose other popular shrimp entrees including the Salsa Verde Shrimp two taco plate, the Shrimp and Bacon burrito, or the Mexican Street Corn bowl with grilled shrimp.
Guests are encouraged to order ahead through the Rubio’s app or Rubios.com. For more information about Rubio’s Coastal Grill and to view the menu, visit Rubio’s, Facebook and Instagram.
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Free Rubio’s Chips & Guac on National Avocado Day: Saturday, July 31
On Saturday, July 31, Rubio’s is celebrating National Avocado Day by giving out free, freshly made chips and guacamole with any order. Rubio’s guacamole is made onsite daily, using rich Hass avocados, cilantro, garlic, lime juice and natural sea salt. Tortilla chips are also prepared fresh daily with a light sprinkling of all-natural sea salt.
Guests can use the coupon https://www.rubios.com/coupons/national-avocado-day-0 in restaurants across California, Arizona and Nevada. When ordering online at Rubios.com or through the app, use coupon code MKTG1142.
Rubio’s locations are open for dine-in, and guests may also order online, or through the app, for contact-free curbside or express pickup, or delivery. The imaginative Rubio’s x Blais Street Taco Plate, developed with Celebrity Chef Richard Blais, is on the menu through the summer. For more information and to view the menu, visit Rubio’s, Facebook and Instagram.
About Rubio’s® Restaurants:
Rubio’s first opened in 1983 in the San Diego neighborhood of Mission Bay. Today, Rubio’s uses responsibly sourced seafood and continues to expand its menu with innovative recipes ranging from seafood tacos and burritos to California Bowls and crisp, fresh salads. In addition, Rubio’s offers all-natural chicken, raised without antibiotics, and all-natural USDA Choice steak, “no fried” pinto beans, handmade guacamole, a variety of proprietary salsas, and craft beer and hard seltzer beverage options. The award-winning restaurant regularly receives accolades for its famous Original Fish Taco®. It was also recently ranked as one of Fast Casual’s “Top 50 Movers and Shakers” as well as one of the top five most loved fast casual chains ranked by Foodable Labs and Digital CoCo. Rubio’s is headquartered in Carlsbad, Calif., has over 3,000 employees and currently operates over 150 restaurants in California, Arizona and Nevada.
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Celebrate National Fish Taco Day at Rubio’s with a $6 Coastal Trio Plate: Sunday, Jan. 24 & Monday, Jan. 25
Enjoy one of Rubio’s most popular dishes on National Fish Taco Day, with the Coastal Trio® for $6 on Sunday, January 24 & Monday, January 25. The Coastal Trio features three favorite tacos, including the Original Fish Taco®, the Wild-Caught Mahi Mahi Taco and the Salsa Verde Shrimp Taco.
Simply enter coupon code COASTALTRIO21 at checkout when you order in the app or at Rubios.com, or scan the coupon (https://www.rubios.com/coupons/national-fish-taco-day) at any of Rubio’s participating locations.
Rubio’s Coastal Grill has been credited with pioneering the fish taco phenomenon in the U.S. Today, Rubio’s menu has expanded to include a variety of grilled seafood including responsibly sourced shrimp, wild-caught Alaska salmon and pollock, and wild-caught mahi mahi, and features bold, unique flavors in tacos, burritos, bowls and salads. Rubio’s encourages guests to eat seafood twice a week to lower the risk of heart attack and stroke, based on the American Heart Association’s recommendation.
Guests are encouraged to order ahead through the Rubio’s app and Rubios.com. Rubio’s offers contact-free curbside or express pickup and free delivery on all orders of $20 or more. For more information about Rubio’s Coastal Grill and to view the menu visit Rubio’s, Facebook and Instagram.
About Rubio’s® Restaurants:
Rubio’s first opened in 1983, in the San Diego neighborhood of Mission Bay. Today, Rubio’s uses responsibly sourced seafood and continues to expand its menu with innovative recipes ranging from seafood tacos and burritos to California Bowls and crisp, fresh salads. In addition, Rubio’s offers all-natural chicken, raised without antibiotics, and all-natural USDA Choice steak, “no fried” pinto beans, handmade guacamole, a variety of proprietary salsas, and craft beer beverage options. The award-winning restaurant regularly receives accolades for its famous Original Fish Taco®. It was also recently ranked as one of Fast Casual’s “Top 50 Movers and Shakers” as well as one of the top five most loved fast casual chains ranked by Foodable Labs and Digital CoCo. Rubio’s is headquartered in Carlsbad, Calif., and currently operates restaurants in California, Arizona and Nevada.
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“PEACE, JOY & BURRITOS” GIFT BOX AVAILABLE FROM RUBIO’S COASTAL GRILL
“PEACE, JOY & BURRITOS” GIFT BOX AVAILABLE FROM RUBIO’S COASTAL GRILL
Cozy Collection Includes Burrito Blanket & $30 in Rubio’s Gift Cards
Rubio’s Coastal Grill is offering a limited-edition “Peace, Joy & Burritos” Gift Box, designed to enjoy the holidays at home. Available in limited supply, 1,000 gift boxes will be available at the “Peace, Joy & Burritos” Gift Box order page: (https://blog.rubios.com/rubios-holiday-store/.)
The Peace, Joy & Burritos gift boxes will be available to the public on Black Friday, November 27. Each gift box is $39.95 (valued at $120), and features a unique collection of hand-selected items to stay cozy and comfortable at home this holiday season, including:
- $30 in Rubio’s free entrée gift cards, redeemable at any Rubio’s location
- A 60″ fuzzy, round, double-sided burrito blanket
- Plush heather gray socks with custom-embroidered Rubio’s logo
- Vanilla and cinnamon scented churro candle, complete with matches
- 200-piece jigsaw puzzle featuring a one-of-a-kind, Rubio’s-inspired, retro beach design
- Exclusive recipe cards for the Irresistible Caramelized Banana Split with Churros and delicious Churro Cupcakes, both created by Rubio’s culinary team
“It’s been a year like never before,” said Rubio’s Co-Founder Ralph Rubio. “We created this box to help create those cozy, festive vibes that we look forward to with family year after year. Each item has been carefully curated to bring a little burrito joy to you, and your loved ones, this holiday season.”
For more information about Rubio’s Coastal Grill, visit Rubios, Facebook and Instagram.
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Get Your Halloween Booritos at Rubio’s Coastal Grill All Day Long on October 31
It’s all about the Halloween treats at Rubio’s, when every Boorito on the menu is just $5.99 all day. On October 31, simply bring the coupon (https://www.rubios.com/coupons/599-burritos-all-day) to any of Rubio’s participating locations, or use code MKTG982 when placing an order online at Rubios.com or on the Rubio’s App.
Guests in California, Arizona and Nevada can get any burrito for $5.99, from responsibly sourced seafood, to USDA Choice steak and all-natural chicken raised without antibiotics, to vegetarian options. Favorites include the Ancho Citrus Shrimp Burrito, Wild Alaska Salmon Burrito, Burrito Especial with All Natural Chicken, California Burrito with USDA Choice steak or the Bean & Cheese Burrito, just to name a few.
Throughout the COVID-19 pandemic, Rubio’s has remained open and safely serving guests. While food safety and cleanliness have always been a top priority at Rubio’s, new initiatives include tamper-proof seals on all delivery orders, daily health checks for all team members, protective face coverings and gloves, extensive sanitizing and disinfecting of restaurants and patios, strict social distancing protocols inside and outside and contact-free pickup and delivery.
Guests are encouraged to order through the Rubio’s app and Rubios.com. For more information about Rubio’s Coastal Grill and to view the menu, visit Rubio’s, Facebook and Instagram.
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