• Health,  Los Angeles,  WorldWide

    January 22 is National Hot Sauce Day — Here are two brands to try!

    Hey, spicy lovers! January 22nd is the National Hot Sauce Day. Are you going to do something for this unique holiday? Of course, a hot sauce lover like me will hunt for some nice spices forever. Here are two hot sauces I recommend – making real nice hot foods on this spicy holiday!

    Kumana

    http://www.kumanafoods.com/

    Inspired by a beloved Venezuelan staple that is traditionally drizzled on grilled meats, sautéed veggies and sandwiches, Kumana is an avocado hot sauce that is stunningly delicious on eggs and pretty much anything you love to eat.

    Crafted from veggies and fruits such as avocados, fresh onion, bell pepper, cilantro, garlic and just a splash of white vinegar, Kumana adds a punch of flavor to anything you’re eating.

    Super Bowl is just around the corner, which means that besides a (hopefully!) exciting game, is a whole lot of fabulous food. Whether you’re hosting the festivities, or going to a party, make your dish stand out with new Kumana Avocado Hot Sauce. Take a twist from ordinary apps and add a fresh and vibrant drizzle of Kumana on your Super Bowl spread.

    Available in three flavors:

    Be Original: Truest to the Venezuelan avocado sauce that inspired the Kumana line.

    Mango:  Blends in mango puree which adds a hint of sweetness. Think of mango salsa.

    Hot: Takes a splash of mango and finishes it off with just the right amount of habanero heat.

    Moore’s Marinades & Sauces

    http://www.mooresmarinade.com/

    Moore’s Marinades & Sauces are continually adding to their lineup of products, and these hot sauces are the newest addition. We can look forward to Super Bowl, and maybe just as exciting, WINGS! Wings are one of my favorite things to eat and creating them is super easy with Moore’s Sauces and Marinades. All you have to do is fry, bake or grill the wings, and then toss them with one of Moore’s delicious wing sauces—and then you’re done! One of the most crowd pleasing recipes is the Moore‘s Wing Trioa delicious blend of Creamy Ranch BuffaloBlue Cheese Buffalo and the award-winning Original Buffalo Wing Sauce, these will be sure to please your audience’s palate.

    Vegetarian? No problem–try theCauliflower Hot Wings. Cauliflower and Moore’s Habanero Hot Sauce combine to make an out of this world appetizer.

    Saucy isn’t your thing? Then try the dry rub Smokey Hot Wings. A dry rub combined with one ofMoore’s Hot Sauces, these wings have a smoked flavor that is truly phenomenal. But the fun doesn’t stop there – take a look at all the yummy wing recipes on the Moore’sSauces and Marinades site.

    With four flavors to choose from – from a milder mustard with cayenne to the explosive habanero, there is something for everyone’s taste buds. Here’s the product line-up:

    Spicy Mustard: A little tangy, a little sweet . . . perfect for when you crave that mustard taste but want the added kick. Contains mustard seed combined with chili peppers and cayenne peppers.

    Jalapeno: If you love green salsa, this sauce is for you. Made with tomatillo and cilantro with just a hint of lime, this sauce pairs perfectly with Mexican dishes.

    Harissa: This sauce takes the heat up a notch with its unique blend of roasted chili peppers, habanero peppers, cayenne peppers and touch of garlic. Truly a unique taste, perfect for adding the perfect amount of fire to any dish.

    Habanero: For those that like their food as hot as it can get, this naturally smoky sauce made from Costa Rican habanero peppers pairs perfectly with any food.