Hope everyone had a happy and sweet Thanksgiving! Also hope you enjoyed your Thanksgiving meal. If you are like me, still feeling the turkey feast in the stomach and not feeling like to eat anything. No worries, I know, it’s the time to have several days to eat meatless meals. How about doing a Meatless Monday together?

You can indulge in a fine-dining, award-winning meal without leaving your home after a tiring holiday. Skipping preparing the meals by yourself, you deserve to have a relaxed and delicious & healthy meatless meal. Cafe Spice is now available through Amazon Fresh! Escape your mundane go-to meals and take your taste buds on an adventure. Cafe Spice’s plant based meals are deliciously satisfying, brimming with nutrient rich vegetables and bold, authentic flavors! Cafe Spice’s vegetarian meals make it easy to “eat all your vegetables!” Packed with vitamins and spiced to perfection, they also source rBST-Free milk.

LULU’s favorite Meatless Meals from Cafe Spice

Vegetable Bhajias
with Tamarind and Green Chili Chutneys

A scrumptious snack and street food similar to veggie patties, bhajias are found in many different forms throughout India. Cafe Space’s award-winning bhajias are handmade from chickpea flour, traditional spices and nutrient-rich vegetables like potatoes, broccoli, cauliflower and onions. Complement their flavors with Cafe Space’s signature tamarind and green chili chutneys.

• Plant Based
• Gluten Free
• Spice Level: Mild
• sofi™ Gold Award for Best Gluten Free Product

Saag Paneer
with Saffron Rice

Eat (and enjoy) your greens with Cafe Spice’s protein and iron-rich Saag Paneer. A delicious, vitamin-packed North Indian dish, Cafe Spice prepares with perfectly spiced spinach, tomatoes and onions that are slowly cooked and topped with cubes of low-fat paneer, a traditional Indian farmer-style cheese. This dish is paired with a serving of Basmati saffron rice, which is grown in the Himalayan foothills, prepared with real saffron threads and cooked with whole cardamom pods and bay leaves.

• Vegetarian
• Gluten Free
• rBST-Free Milk
• Spice Level: Medium

Vegetable Korma
with Saffron Rice

Korma is a popular dish that varies from region to region. Cafe Spice’s vegetarian korma is inspired by the recipes most common to North India. It combines a medley of vitamin-rich vegetables braised with Cafe Spice’s select blend of Indian spices, then cooked to perfection in a spicy tomato-cream sauce. This dish is paired with a serving of Basmati saffron rice, which is grown in the Himalayan foothills, prepared with real saffron threads and cooked with whole cardamom pods and bay leaves.

• Vegetarian
• Gluten Free
• rBST-Free Milk
• Spice Level: Hot

Tofu Cashew Korma
with Basmati Cumin Rice

Get ready to enjoy Cafe Spice’s modern, plant-based approach to this dish which originated in Hyderabad, a south central region in India. Cafe Spice combines non-GMO tofu with a bright pesto made from scratch with fresh cilantro, mint leaves and chilis. This dish is paired with Basmati rice that’s grown in the Himalayan foothills and tempered with roasted cumin seeds, cardamom and bay leaves.

• Non-GMO Tofu
• Gluten Free
• Plant Based
• Spice Level: Mild

Channa Masala
with Lemon Rice

Channa Masala is a beloved North Indian comfort food—plus it’s a great source of fiber and protein. To prepare Cafe Spice’s version, Cafe Spice soaks chickpeas overnight, then slowly cook them in a mild, fragrant onion gravy. This dish is paired with a serving of Basmati lemon rice, which is grown in the Himalayan foothills and prepared with pure lemon juice, turmeric, and lentils.

• Plant Based
• Gluten Free
• Spice Level: Mild

About Cafe Spice:

At Cafe Spice, their mission is to bring clean, authentic, artisanal meals right to your table—so you can experience adventurous eating wherever you are.

Finding the balance between doing what you love and making time for fresh, healthy food is a challenge. Having origins in New York City, Cafe Spice understands how valuable your time is. That’s why they want to make it as easy as possible for you to access clean, nutritious food, and keep living your life.

Cafe Spice cooks all of their meals in their USDA-certified facility in New York’s Hudson Valley. Making, managing and producing everything—from meats to veggies to spices—gives them the ability to deliver you the highest quality meals, always.

Cafe Spice Highlights:

• Cafe Spice’s fresh, not frozen, dishes highlight bold and exotic flavors that will take taste buds on a culinary adventure from the convenience of home.
• Cafe Spice uses fresh, clean ingredients and Certified Animal Welfare Approved meats.
• Cafe Spice’s internationally acclaimed, award-winning Culinary Director, Chef Hari Nayak, brings a new, modern outlook to global cuisine without abandoning the authentic flavors, wonderful aromas, or rich culinary history in each meal.

Plus, Cafe Spice’s Culinary Director, Chef Hari Nayak, has an extensive travel and culinary background that’s helped us grow Cafe Spice’s product line from Indian dishes to include more fusion and flavors, as well as a broader range of authentic Asian cuisine—and he works with a team of chefs who are always tasting and creating new recipes.

When it comes to ingredients, Cafe Spice’s gluten-free meals are certified by ICS (International Certification Services), and they use non-GMO ingredients, expeller-pressed non-GMO oils, rBST free milk, and humanely-raised antibiotic and hormone free meats that are sourced locally when possible.

Cafe Spice is also passionate about giving back to the planet, and building communities around food. That’s why Cafe Spice works with Whole Planet Foundation and Hudson Valley Food Bank to uplift underprivileged groups through the power of clean food. Cafe Spice is also partners with the Global Animal Partnership, one of the largest animal welfare food labeling programs in North America, and the first prepared meal to be a part of the ASPCA’s Shop With Your Heart community which works with brands to improve the welfare of farm animals.

Our planet has so much to offer in terms of ingredients, flavors and culture. It’s Cafe Spice’s mission to bring those exotic flavors and clean food right to you—so you can add more adventure to your life.