Are ya feeling cold? Whether it’s surviving the Polar Vortex or experiencing Southern California’s frigid morning temps, your audience sure is feeling it. But don’t worry because nothing beats the cold weather blues like some comfort foods. And my client, Kumana takes comfort food up a notch with their tantalizing hot sauces.
Inspired by a beloved Venezuelan staple that is traditionally served on grilled meats, sautéed veggies and sandwiches, Kumana is an avocado hot sauce that’s crafted from veggies and fruits such as avocados, fresh onion, bell pepper, cilantro, garlic and just a splash of vinegar. . . Whether it’s mac ‘n cheese, chicken noodle soup, or a hearty chili, add punch with a drizzle of Kumana. Want something lighter? It makes an AMAZING salad dressing as well!
Kumana is available in three palate-awakening flavors:
Be Original: Truest to the Venezuelan avocado sauce that inspired the Kumana line.
Be Mango: Blends in mango puree which adds a hint of sweetness.
Be Hot: Takes a splash of mango and finishes it off with just the right amount of habanero heat..